cuisine

UNIVERSITY PARK — WPSU is launching a new season of Culinary Connections featuring restaurateurs using food as the pathway to connect people and place...

SMETHPORT — St. Elizabeth of Hungary Church will host a soup luncheon from 11 a.m. to 1 p.m. Jan. 16. Assorted varieties of soups and chilis will be a...

In the mood for some excellent barbecue that you can sit down and enjoy? Carmen and Johnna Bleem, co-owners of CJ Bar-B-Que and Catering, have you cov...

Dear Heloise: I have two helpful hints for you and readers! I love getting magazines but hate getting multiple notices from publishers that my subscri...

ORIGINAL: Are you always experimenting in the kitchen, coming up with recipes with just a few ingredients, but lots of flavor? This might be the conte...

(TNS) — Want some luck in 2025? Here in Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the stat...

Dear Heloise: Here's a hint that's helpful to remember over the holidays: Thoroughly clean out your fridge and freezer before you start to cook holida...

ST. MARYS — The St. Marys Area Christmas Day Dinner is celebrating its 30th year of delivering a hot meal to individuals and families residing in St. ...

Dear Heloise: When fixing cornbread for your dressing, cook the batter in a skillet (nonstick works well), like you would do with pancakes. You get mo...

CHOMP: It’s been awhile since we’ve talked about Popcorn.org . And the holiday season is a great time for the tasty snack. This recipe is quick and ea...

RECIPE: We’ve been thinking about old fashioned Christmas candy, like hard tack. We found an easy recipe at the website for Grandma Ideas (grandmaidea...

PORTVILLE, N.Y. — Stirring up a batch of almond-flavored buttercream for cookies recently stirred up thoughts of some women I have known. Many men coo...

Dear Heloise: I recently learned a hint that artists or kids could use while drawing. Cut out a placemat-sized piece of bumpy rubber shelf liner and p...

(TNS) — Apple cider is perhaps the most quintessential of cold fall drinks, whether it comes in a plastic jug from your local apple farmer or has been...

According to the Pennsylvania Game Commission, it is estimated that more than 630,000 hunters hit the woods statewide each deer hunting season. The 20...

DINERS: We’ve had some reminiscing about diners in Bradford after Sally Costik’s story on them. Reader Charles Cutlip sent us this letter about dining...

PORTVILLE, N.Y. — I don’t remember how I learned to make stuffing. I suppose it was from a few Thanksgivings of carefully following the Betty Crocker ...

PITTSBURGH (TNS) — Most of us are not professional chefs or caterers or decorators, so the thought of cooking for and entertaining a Thanksgiving crow...

The University of Pittsburgh at Bradford Panther Pantry has received a mini grant from the University of Pittsburgh Office for Equity, Diversity and I...

FEAST: Thanksgiving isn’t so far away, and we saw a poll that asked what folks liked the most with their dinners. We know for some folks, especially h...